Enjoy Asian walnut lettuce wraps and a cucumber noodle salad for your appetizers, then move on to the main course: ginger & orange glazed salmon and coconut rice (cauliflower option available upon request). End the meal with coconut panna cotta with strawberry balsamic compote!
Seasoned walnut meat pairs well with crunchy carrots, vibrant bell peppers and crisp romaine lettuce. Suitable for paleo and vegan diets!
Spiralized English cucumbers tossed with almond dressing, sesame seeds, and plenty of mint and toasted almonds. The perfect complement to our ginger & orange glazed salmon!
Creamy coconut milk is the secret to keeping these rice grains moist and tender. Garnished with cilantro and lime zest. Cauliflower rice available as a grain-free option!
Melt-in-your-mouth salmon fillets glazed with ginger, fresh oranges and honey
Whipped coconut cream topped with a simple balsamic-strawberry compote. The perfect finish to a filling meal that will leave you scraping every last bit from the cup!