Classical European technique with Pan-Asia Influences.
Personal Chef # 42822
Cooking style
Well versed with casual and fine dining service in private homes for day to day dining & private parties. Demonstrated ability to prepare meals according to varied food tastes, allergies, likes/dislikes and nutritional needs. Experienced in traditional and emerging world cuisines. Trained in classical and modern preparation techniques.
Experience
10 Years as a Sous/Executive Chef, 11 years as Private Chef, last 7 with one family in West Michigan.
We had JD come for our friends bach party and the food was amazing. We had the tacos and the entire spread was phenomenal. JD was easy to work with, food was amazing, and they fully cleaned up afterward, leaving everyone extremely happy with the experience!
Cherise
2024-03-13
Dinner was great! Great mix of flavors, delicious food and great service. He was easy to work with and very accommodating to dietary constraints among the group. Definitely recommend!