Private Chef Federica Rotterdam, ZH, Netherlands

My concept is, to give an experience into the traditional Italian cuisine.

The research of good ingredients, I always use organic products. For example The oil is a production of my family.

I'm Federica and I'm from Italy, I was born in a family where the creation of dishes starts from the research of organic ingredients, which are the fundamental basis of good taste. Further, in my dishes you can find the real Italian way to cook and taste the real tradition of every Italian Region, especially mine which is Abruzzo. My approach to cooking started from when I was a child, In fact, my grandmother taught me a lot of strategy and rules behind the creation of something.

Italian