Private Chef Lisa Port Perry, ON, Canada

All styles unleashed!

Cooking from pub style, fine dining, seafood, soul food and comfort food. From horderves to desserts. Specializing in cheesecakes and anything chocolate. Soups, dressings and sauces are also a strong talent. Can cater to small and large groups. Children and special needs.

Cooking for 30 years for family, friends and children. Finally obtained a Culinary degree with honors from Liaison Chef College in 2014. Worked one year in Pub style. Two years and present fine dining line cook. Dessert, salad, seafood, steak and soups. Working with Chef Jorge for over a year and learning spices and combinations.

American, BBQ, French, Italian, Soul/Southern, Spanish