
Take you back to your holidays in the Mediterranean summer. Fresh salads, seafood, fish and wine!
Appetizer 
Fresh prawns cooked in Chef Vivien special sauce. Grab it get messy and finish the sauce with some fresh bread.
Main Course 
Claims cooked in white wine sauce with a good portion of coriander
Dessert 
Light sponge, mascarpone cream with fresh mango and passion fruit