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Personal Chef Giacomo Edoardo
Lentate sul Seveso, LOMBARDIA, Italy
Menu #17986
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Best Risotto
The main is your best risotto ever!
Category: Breakfast/Brunch - Cooking class - Dinner - Lunch
Influence: Italian, Mediterranean
Dietary restriction: (Vegetarian)
Appetizer 
Asparagus basket
A basket of fresh handmade crust pastry with soft egg, parmigiano, asparagus and black pepper
Main Course Fish and peas
A filet of fresh fish (sea bass, sea bream, mackerel) with a fresh peas cream, sesame and sage flowers.
Risotto love
A tomato creamed risotto with fresh cheese and small spring onions, flowers and parmigiano.
Dessert Forest fruit pie
Handmade white chocolate pie with forest fresh fruits.
€ 76.70
/guest
4
and more
Select a reservation date
After selecting a time slot, go further down the page to book.
Noon (10h-14h)
Evening (18h-22h)