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Personal Chef Alex
Hampton Bays, NY, United States
Menu #592
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Tapas flavor
Tapas menu with flavours of organic items from Spain .
Category: Breakfast/Brunch - Cocktails - Dinner
Influence: American, Bio, Caribbean, Europe, Mediterranean, Spanish
Dietary restriction: (Gluten-Free, Lactose-Free, Organic, Vegan, Vegetarian)
Appetizer 
Smoke oysters
oysters , chorizo , sherry vinagar ,olive oil ,smoke
Main Course Filet mignon
filet mignon, fingarlind purple potatoes ,white sparagus,greenpaper sauce
Wild branzino
Spanish wild branzino on the flat grill , with organics vegetals and romesco sauce
Dessert Chesse cake
chesse cake , vanilla icecream, tosted almonds ,mix berries, coullis
$ 95.58
/guest
2
and more
Select a reservation date
After selecting a time slot, go further down the page to book.
Noon (10h-14h)
Evening (18h-22h)