A seafood tower for all to share followed by your desired cut of meat: Ribeye, NY Strip or a Filet with all the traditional steak house sides and desserts.
Choice of three tray passed hors d'oeuvres for a reception to greet your guests as they arrive.
A classic caesar salad with focaccia croutons & shaved pecorino romano cheese.
A tiered display to greet your guests when they sit down.
Baked Crab Stuffed Shrimp to add as surf & turf
A 20oz grilled Bone In Rib eye of beef, grilled to your desired doneness served with the traditional family style steakhouse sides.