Personal Chef Nicolas, Calgary, AB, Canada | Menu #17072
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Personal Chef Nicolas

Calgary, AB, Canada

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Nicolas
Menu #17072
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Menu
French classic

A French tasty classic menu. This menu will surprise you by the flavour and presentation.

Category: Dinner
Influence: French
curly  Amuse Bouche  curly
Tomato Tart
Tomato Tart

Fresh puff pastry with slice of tomato, pesto & goat cheese.

curly  Appetizer  curly
Avocado & seafood
Avocado & seafood

Marinated cherry tomatoes & fresh avocado cake. Pan fried prawns with lemon butter.

salmon slowly cook
salmon slowly cook

Pan fried salmon with ratatouille and virgin vinaigrette

curly  Main Course  curly
Beef Bourguignon
Beef Bourguignon

Marinated beef in red wine & slowly cooked for 8 hours, served with scalloped potatoes, asparagus & carrots.

curly  Dessert  curly
Creme brûlée
Creme brûlée

Traditional vanilla creme brûlée

$ 95.58 /guest       4 and more
Select a reservation date
After selecting a time slot, go further down the page to book.
Noon (10h-14h)
Evening (18h-22h)