Personal Chef James

Calgary, AB, Canada

Menu #16675
6 course taste

A full immersion into the fine dining world, with a selection of my favorite signature dishes. Extremely high labour and curious yet approachable flavour combinations

Category: Dinner - Lunch
Influence: Europe, French, Molecular
Dietary restriction: (Gluten-Free)
curly  Appetizer  curly
Beef tartar
Beef tartar

Beef tartar, trimmings, pepper caviar, egg yolk, toast


Fresh heritage tomatoes, home grown basil, Red onion marmalade, Buffalo mozzarella. Seasonal garnish

Crispy truffle and leek potato
Crispy truffle and leek potato

Crispy Potato skin, black truffle potato puree, creamed leek, Crispy leek and butter poached leek

curly  Main Course  curly
Chef signature
Chef signature

Rolled chicken leg stuffed with Confit pork, braised chicken bon bon, potato rosti, Parsnip puree & watercress

Seared salmon
Seared salmon

Seared salmon fillet, Potato & shallot risotto, burnt leek, parmasan tuille, Chive nage

curly  Dessert  curly
British Eaton mess
British Eaton mess

Milk panacotta, fresh local Berries, meringue, pine nut crumble

$ 139.15 /guest       6 and more
Select a reservation date
Noon (10h-14h)
Evening (18h-22h)
HomeAway HomeAway® | Partner

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