Private Chef Tyler Oakland, CA, United States

Get ready for an unforgettable experience.

My cooking Style is rooted in classic technique and tradition but very free flowing. I excel in creating, cohesive, creative menus that employ ingredients and techniques from kitchens and cultures all over the world.

Over 15 years of training and experience in regional, French, Italian, and American cuisine. I also have distinct interest and capabilities in regional cuisines throughout Asia and the rest of the world.

African, American, Asian, BBQ, Caribbean, Chinese