Private Chef Emmett Boston, MA, United States

Fine dining at home

My cooking style is whatever i am in the mood for at the time. I love all things food so it's difficult for me to pinpoint a certain style. I want my food to create feelings and bring back good memories. Currently pushing myself to expand on my molecular knowledge.

I am currently the head chef of a top Boston restaurant in Beacon Hill. I have over ten years of experience in many different styles of cuisine.

African, American, Asian, BBQ