Private Chef Andrea Spruce Grove, AB, Canada

Italian from scratch!

My style of cooking is related to my Italian/Mediterranean roots as well as to the countries I visited or where I worked!

I have more than 30 years of experience in hotels and fine dining restaurants from all over the world such Italy, my home country, England, Uruguay, Spain for 17 Years, and now Canada! I have extensive experience in fine dining restaurants, from bakery to desserts, molecular gastronomy, seafood, etc. Expert in fresh pasta!

Asian, Europe, Fusion, Italian, Mediterranean, Vegan