Personal Chef Yuyun

vegetable based salad with peanut sauce

Sambal sauce is Indonesian authentic spicy sauce

Tofu salt and pepper

Vegetable spring roll

Beef Broccoli super tasty

Beef rendang is one of Indonesia’s signature dishes. It’s meltingly tender dry beef curry that is slow-cooked in coconut milk with fragrant spices and herbs.

Yakiniku' means 'grilled meat' in Japanese. The term can refer to grilled meat dishes, but most commonly it refers to the Japanese style BBQ.

This black pepper chicken is incredibly crispy, sticky, saucy and sweet.

Chicken kalio is a delicious dish of chicken in thick, spiced coconut gravy. It’s very similar to rendang, except that it has more gravy and takes less time to cook.

Chicken satay is uses peanut sauce as one of the ingredients to marinate the chicken. To serve it, the satay is coated with peanut sauce,

This sweet and sour chicken is made with a sticky and tangy sauce that’s simply irresistible. You’ll be coming back for seconds.

Coconut rice with pandanus leafs

Eggs fried rice indonesian authentic

Bakso is Indonesian meatball. When served with noodles and broth, the dish is mee bakso. But meatballs are ubiquitous in Asian noodle soups.

Vegetable Noodles

Banana Brownies with Vanila Ice cream

Dadar gulung is a popular traditional kue of sweet coconut pancake

Klepon, or kelepon, is a snack of sweet rice cake balls filled with molten palm sugar and coated in grated coconut.

The kuih is a steamed rice cake made with tapioca flour and rice flour flavored with palm sugar and pandan, and eaten with grated coconut.