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Personal Chef Roman
West Bay, WEST BAY, Cayman Islands
Menu #22602
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Steak menu
Fine dining 3 course menu with canapes of your choice.
Category: Dinner
Influence: French
Appetizer 
Tuna tartare taco
Crispy taco shell, local tuna tartare, avocado, lemon truffle marinated, wakame and spicy aioli
Main Course Steak rossini
Certified angus beef tenderloin,foi gras wilted spinach
Dessert Apple strudel
Apple strudel, dulche de lecche sauce, vanilla ice cream
$ 140.42
/guest
4
and more
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After selecting a time slot, go further down the page to book.
Noon (10h-14h)
Evening (18h-22h)