
Menu 0
Appetizer 
Charcuterie Meat board for up to 4 people for only $32.
Main Course 
An amazing dish created by Chef Steve himself. This dish is a traditional Stir Fry cooked to perfection in a cast iron seasoned wok made spicy or sweet over a bed of apple marinated rice.
Dessert 
A deliciously savory pie favourited by Chef Steve. Served on a graham cracker crust than topped with a light whipping cream.