
Birthday Celebration food
Appetizer 
16/20 shrimp in a sweet & spicy coating served over a bed of Latin Slaw.
Grilled Tomato Feta on a homemade Flat Bread
Main Course 
Grilled Beer Brats with Sauerkraut, Caramelized Onions over Garlic mashed potatoes.
Grilled Chicken Shawarma over Rice pilaf with a Tzatziki Sauce
Dessert 
A rich and indulgent twist on the classic Latin American tres leches cake, this chocolate version features a light, airy cocoa sponge soaked in a decadent blend of three milks—evaporated
A classic Italian dessert made with delicate layers of espresso-soaked ladyfinger biscuits and a rich, creamy mascarpone filling. Light yet indulgent, it delivers a perfect balance of bold coffee