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Personal Chef Kami
Seffner, FL, United States
Menu #18148
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Chicken Piccata
Chicken piccata in zesty tomato sauce with capers. Served with yellow rice or potatoes, green beans, bread, beverage and dessert. A fresh garden salad melody of crisp iceberg, romaine, and an organic baby Spring mix, cucumber, tomato, peas, and both Ranch, as well as Italian dressings. Tea & lemonade included.
Category: Lunch
Influence: American, Italian
Main Course 
Chicken Piccata
Chicken piccata in red sauce with artichokes and capers served with a garden salad, yellow rice or potatoes, green beans, bread, beverage and dessert.
$ 22.42
/guest
8
and more
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Noon (10h-14h)
Evening (18h-22h)