Personal Chef Lindsey, Pleasant Grove, UT, United States | Menu #16556
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Personal Chef Lindsey

Pleasant Grove, UT, United States

Lindsey
Menu #16556
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Classic Corporate Meal

Arugula salad with nuts, parmesan shavings, and a white balsamic vinaigrette. Pan seared chicken breast stuffed with Gouda cheese and tart apple slices. Rosemary garlic mashed potatoes and roasted green vegetable of choice.

Category: Dinner
Influence: American, French
Dietary restriction: (Gluten-Free)
curly  Main Course  curly
Rosemary Lemon Salmon with Capers
Rosemary Lemon Salmon with Capers

The salmon is rubbed with sea salt and pepper, topped with freshly chopped garlic and rosemary, sprinkled with capers, then drizzled with a little olive oil and lemon juice.

$ 41.30 /guest       2 and more
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Noon (10h-14h)
Evening (18h-22h)