
Jollof Rice with Chicken or Fish (Nigeria / Ghana) – Spiced tomato rice, smoky & bold Egusi Soup with Pounded Yam (Nigeria) – Melon seed stew with greens & meat Suya (Nigeria) – Spicy grilled beef skewers with peanut spice Pepper Soup (Nigeria) – Hot, aromatic meat or fish broth Yassa Chicken (Senegal) – Lemon-onion marinated chicken Thieboudienne (Senegal) – Fish and rice in tomato sauce
Main Course 
Paella Valenciana – Saffron rice with chicken, seafood & vegetables Seafood Paella – Shrimp, mussels, squid & clams Pollo al Ajillo – Garlic chicken in white wine sauce Gazpacho (Cold Tomato Soup)