
Your meal will debut with my famous BBQ ribs and Grenola, then a classic Indian dish with a twist, Butter Chicken with wild mushroom butter. We will close the evening with a Mustikkapiirakka, a sweet tarte made with cranberries and topped with creme fresh.
Appetizer 
Slow braised pork ribs coated in sticky homemade BBQ sauce sprinkled with homemade grenola
Main Course 
Classic butter chicken with a modern twist. Sweet, spicy and creamy. All my curry blends are made from fresh select spices ground in my own home
Dessert 
Finnish inspired sweet tarte made with cranberries and topped with creme fraiche