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Personal Chef Arnis
Oslo, OSLO, Norway
Menu #20934
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Fine dining experience
creativity and respect
Category: Dinner
Influence: Europe
Amuse Bouche 
Summer
Fresh new summer vegetables in ice, served with avocado dip
Appetizer Watermelon gazpacho
Watermelon gazpacho, fresh watermelon, crispy onion tempura, herbal oil
Main Course Beef and pumpkin
Beef filet, pumpkin and apple pure, caramelised carrots, potato gnocchi, spinach
Dessert truffles
white chocolate truffles with coconut, dark chocolate truffles with cacao, caramelised nuts, fresh blackberry, cherry sorbet
€ 141.60
/guest
2
and more
Select a reservation date
After selecting a time slot, go further down the page to book.
Noon (10h-14h)
Evening (18h-22h)