
A taste from my days in Italy brought to your table,
Appetizer 
Chopped Italian tomatoes, tossed with extra virgin olive oil, rustics olives, roasted peppers and garlic. Served on ciabatta
Main Course 
Classic Italian courgette pasta infused with chilli and garlic oils
Dessert 
Semi Fredo (semi frozen) this ice-cream based dessert is served with caramelised honey garnish and walnut crumb