Contact
Personal Chef Nicholaus
Manilla, IN, États-Unis
Menu #13317
Back
Soooo full
Full of flavor and full of soul that will leave you fully satisfied.
Category: Cocktails - Dinner - Lunch
Influence: American, BBQ, Decadent, French, Fusion, Soul/Southern
Appetizer 
Fried Green Tomato BLT
Fried green tomato, local cured and smoked bacon, baby tender garden greens, fresh baked sourdough toast point, basil pesto, and chipotle lime aioli.
Main Course Sausage Salmon n' Grits
Pan roasted verlasso salmon, local cured and smoked andouille sausage, poached egg, three cheese southern grits, basil hollandaise.
Dessert Bananas' Foster's
Bananas, brown sugar, hard spices and Rum!
$ 47.20
/guest
4
and more
Select a reservation date
After selecting a time slot, go further down the page to book.
Noon (10h-14h)
Evening (18h-22h)