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Personal Chef Carlos
Madrid, COMMUNITY OF MADRID, Spain
Menu #17108
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Great Jamaica
Flavors from jamaican and the caribbean
Category: Dinner
Influence: Caribbean
Appetizer 
Jerk chiken baos
Jerk chicken baos with sweet corn emulsion and roasted coconut
Main Course Jamaican oxtail
Jamaican oxtail, fried onions, jallof rice and seasonal herbs.
€ 40.12
/guest
2
and more
Select a reservation date
After selecting a time slot, go further down the page to book.
Noon (10h-14h)
Evening (18h-22h)