Personal Chef Floyd, Los Angeles, CA, United States | Menu #13968
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Personal Chef Floyd

Los Angeles, CA, United States

Floyd
Menu #13968
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Menu
Pescatarian

Seafood menu!

Category: Dinner - Lunch
Influence: BBQ, Caribbean, Fusion, Vegetarian
curly  Amuse Bouche  curly
Smoked Margerita Mushrooms
Smoked Margerita Mushrooms

Mushrooms Mozzerella Cheese Cherry Tomato & Basil

curly  Appetizer  curly
Garlic shrimp & Parmesan Naan
Garlic shrimp & Parmesan Naan

Garlic shrimp & Parmesan Naan

curly  Main Course  curly
Smoked salmon alfredo
Smoked salmon alfredo

Smoked salmon zucchini carrots & 4 cheese alfredo sauce Served with garlic toast

curly  Dessert  curly
Berry Tart
Berry Tart

Mixed Berries over kiwi fruit on a cheese tart

$ 100.30 /guest       2 and more
Select a reservation date
After selecting a time slot, go further down the page to book.
Noon (10h-14h)
Evening (18h-22h)