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Personal Chef Angelo
Lake Worth, FL, United States
Menu #21875
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Angie's Cookin'
Mediterranean Personal Chef will prepare what you are wanting to have
Category: Cooking class - Dinner - Lunch
Influence: American, Asian, BBQ, Eastern Europe, Europe, Fusion
Appetizer 
Scallops wrapped in Bacon
Large Sea scallops from North Atlantic Ocean with Bacon that is seared in the oven with a pineapple habanero dipping sauce
Main Course Greek Lasagna - Pasticcio
Pastitsio is a Greek baked pasta dish with ground meat and béchamel sauce.
Seared Rib Eye Steak
Prime Seared Rib Eye Steak with Mashed potatoes and Green beans
$ 35.40
/guest
4
and more
Select a reservation date
After selecting a time slot, go further down the page to book.
Noon (10h-14h)
Evening (18h-22h)