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Personal Chef Shruti
Kill Devil Hills, NC, United States
Menu #583
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Off the Coast of Greek
A slight hint of the Mediterranean with a classical French background.
Category: Dinner
Influence: French, Fusion, Greek, Mediterranean
Amuse Bouche 
Crudo Duo
Ahi Tuna, Yellowtail, Avocado, Radish, Crispy Shallots
Appetizer Greek Chopped
Gem Lettuce, Kalamata Puree, Persian Cucumbers, Feta, Heirloom Tomato, Salame, Mozzarella
Main Course Caprese Chicken
Caprese Chicken, Basil Cream, Isreali Couscous, Charred Squash
Dessert Goat Cheese Cheesecake
Cream goat cheese cheesecake topped with macerated mixed berries.
$ 61.36
/guest
8
and more
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Noon (10h-14h)
Evening (18h-22h)