
Five course tasting with the essence of the Meat Packing District. Protein centered, drawing inspiration from world cuisine, but an all around Modern American feel.
Amuse Bouche 
Seasonal, hand-tailored amuse designed to fit your party's menu. Ability to fit any dietary/allergy restrictions. Complimentary on parties 10 or more people.
Seasonal, hand-tailored amuse designed to fit your party's menu. Ability to fit any dietary/allergy restrictions. Complimentary on parties of 5 or more courses, or 10 or more people.
Appetizer 
pickled onion, arugula, pecorino, truffle mustard
cherry preserve, caraway, herb, fried shallot
Main Course 
castelvetrano olive, tomato gel, fenugreek yogurt, kohlrabi
lentil, kale, shiso, lemon preserve, watercress
Dessert 
chocolate, juniper, honey, strawberry