Personal Chef Andrew, Ithaca, NY, United States | Menu #26056
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Personal Chef Andrew

Ithaca, NY, United States

Andrew
Menu #26056
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Menu
Signature Experience

Course One: Whipped Ricotta Tartlet - Puff Pastry, Herbed Ricotta, Confit Cherry Tomatoes, Italian Salsa Verde. Course Two: Maple Bourbon Scallops - Bacon wrapped, Bourbon glaze. Course Three: Fillet Mignon - Mushroom Thyme Cream Sauce, Creamy Mashed Potatoes, Lemon Asparagus. Course Four: Dark Chocolate Pot de Creme

Category: Dinner
Influence: American, Italian
curly  Main Course  curly
Fillet Mushroom Cream
Fillet Mushroom Cream

Fillet Mignon over a bed of creamy mashed potatoes and silky mushroom thyme cream sauce and asparagus

$ 100.30 /guest       2 and more
Select a reservation date
After selecting a time slot, go further down the page to book.
Noon (10h-14h)
Evening (18h-22h)