A no-rules brunch built from instinct and bold flavor Four bites four pours designed to wake you up and flip your script Avocado reimagined on a crisp latke with smoked eggplant and marinated fig Soy egg nestled in a croissant waffle with kimchi slaw and gochujang heat A chicken masa “dumpling” with citrus chili crisp and queso Banana pudding twisted with black garlic caramel and shortbread
We don’t list ingredients to impress We use what’s fresh what fits what feels right The core is local seasonal honest What matters is how it comes together on the plate Trust the process Taste th