
3 Fun and Tasty Food Courses for a Special Someone
Appetizer 
Steamed Edamame Hummus Roasted Curried Cauliflower house made sriracha
Main Course 
Achiote Pork tenderloin with roasted corn spinach roasted apple and Guajillo purée very light but bold
Dessert 
Caramelized Colorado Palisade Peaches, Haystack Creamed Caramel, Leopold Brothers Whiskey, Brown Sugar, Shattered Shortbread, Farmers Fresh Creme