
Fusion dinner for two to celebrate an ocassion with that special person or a date night.
Appetizer 
Assortment of three mexican dishes rolled in japanese sushi rice resembling mexican flag.
Main Course 
Pistachio crusted salmon, on a bed of saffron risotto, and sauteed asparagus and red peppers and a chipotle mango chutney
Dessert 
Creamy custard, over a sake peach gel, and tooped with burned sugar.