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Personal Chef Christopher

Dallas, TX, United States

Christopher
Menu #16944
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Menu
Dinner Party

For the first course, you will start with a mini crab cake served with a sweet and spicy mango sambal sauce, next you will be treated to a pan-seared pork medallion served with roasted sweet potatoes with a sauce made with fresh apples and tangy mustard. For the last course, you will have a moist and fluffy carrot cake topped with citrus whipped cream and drizzled with a brandy reduction sauce.

Category: Dinner
Influence: American
curly  Appetizer  curly
Petite crab cakes | spicy mango sauce
Petite crab cakes | spicy mango sauce

Fresh crab meat combines with panko breading and seasoning pan-fried served with a spicy mango sauce for dipping.

curly  Main Course  curly
Pork Tenderloin | roasted sweet potatoes | apple sauce
Pork Tenderloin | roasted sweet potatoes | apple sauce

Pan-seared pork medallions served on top of roasted sweet potatoes topped with a sweet and tangy apple mustard sauce

curly  Dessert  curly
Carrot cake | citrus whipped cream
Carrot cake | citrus whipped cream

Freshly baked carrot cake, made with fresh carrots topped with housemade citrus whipped cream.

$ 56.35 /guest       6 and more
Select a reservation date
Noon (10h-14h)
Evening (18h-22h)
HomeAway HomeAway® | Partner
 

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