Personal Chef John, Crestwood, NSW, Australia | Menu #20120
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Personal Chef John

Crestwood, NSW, Australia

John
Menu #20120
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Menu
Christmas special

Degustation menu 4courses

Category: Dinner
Influence: Europe
Dietary restriction: (Gluten-Free)
curly  Appetizer  curly
Sumac Lamb
Sumac Lamb

Sumac marinated lamb with herb pesto and lemon yoghurt

curly  Main Course  curly
beef tenderloin
beef tenderloin

Beef tenderloin with salsa verde mash and jus

curly  Dessert  curly
Trifle with strawberries and salted caramel ice cream
Trifle with strawberries and salted caramel ice cream

Mascarpone cream, mixed fruit jelly strawberries and salted caramel ice cream

$ 126.26 /guest       6 and more
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Noon (10h-14h)
Evening (18h-22h)