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Personal Chef Tito
Civitella di Romagna, EMILIA-ROMAGNA, Italy
Menu #17657
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Classic
Trafalgar classic, Beef wellington Menu (3 course)
Category: Dinner
Influence: Europe
Main Course 
Mediterranean creation
Assorted fresh grill fish,; monk fish, Gambas, squed, St Jaques... butter lime safra velouter serve with wild rise and mini veggies collage
€ 47.20
/guest
6
and more
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Noon (10h-14h)
Evening (18h-22h)