Personal Chef Simon, Caniço, MADEIRA, Portugal | Menu #21389
Contact

Personal Chef Simon

Caniço, MADEIRA, Portugal

Simon
Menu #21389
pinterest
Back
Menu
Indulgence menu

A fine tasting menu selected from the best ingredients using modern techniques.

Category: Cooking class - Dinner - Lunch
Influence: Europe
curly  Amuse Bouche  curly
Vichyssoise
Vichyssoise

Smoked salmon vichyssoise, leek, potato & chive

curly  Appetizer  curly
Atlantic king prawn Laksa,
Atlantic king prawn Laksa,

Atlantic king prawn laksa, roasted cauliflower, pickled turnip, lemon & orange gel, coriander

curly  Main Course  curly
Chicken & mushroom
Chicken & mushroom

Organic chicken breast, caramelised onion puree, mushroom duxelle & Madeira wine jus

curly  Dessert  curly
Salted caramel parfait
Salted caramel parfait

Salted caramel parfait, pistachio crumb, burnt apple & anise puree, granny smith jus

€ 66.70 /guest       2 and more
Select a reservation date
After selecting a time slot, go further down the page to book.
Noon (10h-14h)
Evening (18h-22h)