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Personal Chef Nada

Brantford, ON, Canada

Nada
Menu #17869
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Menu
Vegetarian delights

A collection of vegetarian meals for the hungry herbivore.

Category: Cooking class - Dinner - Lunch
Influence: French, Fusion, Italian, Middle Eastern, Vegetarian
Dietary restriction: (Vegetarian)
curly  Amuse Bouche  curly
Falafel
Falafel

Falafel bites with onion jam, toasted pumpkin seeds and tofu tahini sauce. *Can be prepared gluten free*

curly  Appetizer  curly
Tabbuleh
Tabbuleh

Fine chopped parsley salad with bulgar wheat grains in a lemon/olive oil dressing. Topped with fresh cut veg. *Can be prepared gluten free*

curly  Main Course  curly
Veggie lasagna
Veggie lasagna

7 layers of bechemel cream sauce, sautéed spinach/zucchini, ricotta/mozzarella/parm cheeses. Served with garlic bread.

curly  Dessert  curly
Chocolate creme brulee
Chocolate creme brulee

Chocolate creme brûlée with fresh blueberries, cocoa powder

$ 33.93 /guest       1 and more
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Noon (10h-14h)
Evening (18h-22h)
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