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Personal Chef Sahmeer
Atlanta, GA, United States
Menu #19203
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Date night
Dinner for 2 including appetizers, entree’s and dessert and spirits
Category: Cocktails - Cooking class - Dinner
Influence: American, Caribbean, French, Fusion, Soul/Southern
Dietary restriction: (Gluten-Free)
Appetizer 
Tomato Bisque
Fire roasted tomatoes cooked down and blended with cream topped with grilled cheese croutons and basil oil
Main Course Surf and Turf
Ribeye steak and lobster tail 2 ways, broiled and with sherry cream sauce over herb garlic mashed potatoes and roasted asparagus
Dessert Lemon Bundt cake
Lemon Bundt cake served with blueberry compote
$ 87.32
/guest
2
and more
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After selecting a time slot, go further down the page to book.
Noon (10h-14h)
Evening (18h-22h)