Personal Chef Ana Luiza, Angoulême, NOUVELLE-AQUITAINE, France | Menu #23207
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Personal Chef Ana Luiza

Angoulême, NOUVELLE-AQUITAINE, France

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Ana Luiza
Menu #23207
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Italy at your home

As we do in Italy! Starting with the beef tartare, starring the green risotto and closing with a mascarpone cream with cherry.

Category: Dinner - Lunch
Influence: Europe, Mediterranean
Dietary restriction: (Vegetarian)
curly  Amuse Bouche  curly
Beef tartar
Beef tartar

Beef tartar, knife cut, Caesar sauce.

curly  Main Course  curly
Green risotto with sun dried tomatoes
Green risotto with sun dried tomatoes

Green risotto with variety of tomatoes, burrata cheese.

curly  Dessert  curly
Crema al mascarpone with cherry
Crema al mascarpone with cherry

mascarpone cheese with cherry.

€ 61.36 /guest       5 and more
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Noon (10h-14h)
Evening (18h-22h)