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Personal Chef Ana Luiza
Angoulême, NOUVELLE-AQUITAINE, France
Menu #23208
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Cooking Class
This delightful experience learning how to do a fresh Italian pasta and tiramisu!
Category: Cooking class
Influence: Europe, Italian
Main Course 
Italian pasta
Learn how to make a fresh Italian pasta.
€ 177.00
/guest
1
and more
Select a reservation date
After selecting a time slot, go further down the page to book.
Noon (10h-14h)
Evening (18h-22h)