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Private Chef Brandon Sammamish, WA, United States
If it grows together it goes together
Personal Chef # 5012
Cooking style
Seasonal, Rustic, Comforting, All-Natural, Creative, Cut throat.
Experience
I'm 24 and I've been cooking for a long time for my age. I started cooking at home at a very young age and have been in the industry for 9 years. I'm currently working as a sous chef.
Influence
American, Italian, Middle Eastern, Spanish, Thai, Vegetarian
Availabilities
Contact
What would you like?
$
To discuss
4
and more