Private Chef Travis Pleasanton, TX, United States

Like a well oiled machine

My cooking style is sweet, meat and Texas heat! I am comfortable with pastry and culinary . And what ever I find that I don't know I will learn and perfect it to your specific taste .

I have worked in the industry for about two and a half years at one job. I have been training under a chef mentor at my job. I have not attended culinary school but I guarantee I wont disappoint. I also took culinary in high school. all your gonna find in my cooking is raw passion and pride in what I prepare.

American, BBQ