Healthy, fresh, natural and organic, yet tasty cuisine (specialize on Japanese cuisine)
Personal Chef # 26750
Specializing Japanese cuisine as Japanese using organic healthy ingredients as much as possible, focusing on seafood, vegetable. Also offer organic sweet.
Born in Japan, I was a banker with MBA from Yale before financial crisis and former Kitchensurfing private chef serving mostly dinner party including celebrity clients. I had an opportunity to turn self-taught baking / cooking expertise into something more. I could customize products for clients with food restriction.
Traveled all over the world, active, down to earth and friendly service