Private Chef Lauren New York, NY, United States

Classically Training, Creative Perspective

I do very technique-based cooking that relies on creative and internationally-inspired flavors. I am very comfortable with dietary restrictions.

I was a New York City Line Cook for over five years-- in that time I was an opening team member of 3 high-profile restaurant openings and a Michelin-starred restaurant. I have also worked as a culinary producer and food stylist. I have worked in private homes for two years.

American, Asian, French, Health, Mexican, Vegetarian