Private Chef Tommy Nashville, TN, United States

Like corny jokes and want to learn how to make awesome food? I've got your back!

I look at recipes like a puzzle. Different components will fit together to make any kind of dish you want. Italian/Japanese fusion? Sure! Southern classics with a French twist? EASY! Love pasta but you're gluten free? Not a problem! Nothing is out of the realm of possibility!

I started cooking at Waffle House and worked my way up to the 2015 Best restaurant in Nashville in under two years. I can teach myself anything and I can teach YOU anything too!

American, Asian, French, Health, Italian, Vegan