Private Chef Jason Mount Juliet, TN, United States

If you have the place, I have the thyme!

Personal Chef # 5981

Cooking style
American, Italian, comfort and upscale!
15 years in the industry. I have worked in every aspect of kitchens from fast food to fine dining, hotels to country clubs, etc. I am creative and great at what I do and take pride in it.
American, BBQ, Italian, Mexican, Soul/Southern, Vegetarian
Chef Jason
HomeAway HomeAway® | Partner
What would you like?

What would you like?

$ To discuss    4 and more

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