Private Chef Nicholas Moorhead, MN, United States

Midwestern fare with a New American twist

I cook comfort food, classic French and Italian, and traditional American fare with my own personal twist. I try to use local and sustainable ingredients when I can.

I have been cooking professionally for over 12 years now and have worked in some of the best restaurants in the area. I am a trained chef and have vast experience with a variety of ingredients and techniques.

American, BBQ, Bio, Decadent, Europe, Vegan