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Private Chef Brandy Memphis, TN, United States
Personal Chef # 7206
Fresh but hearty!
I have worked for several hotels, hospitals, restaurants, events and corporations. I graduated from the chefs academy in Indianapolis in top rank in my class but I originally learned to cook from my late grandfather who is from Como, Mississippi (real experience). I specialize in Caribbean cuisines and soul food plus a little fusion. I also have experience in nutrition and workout regiments.