Private Chef Jason McDavid, FL, United States

Food is art for the senses, so let's use all of them shall we.

With a love for all that is tasty I am not afraid to create and try new dishes. Have an idea that you want to try, lets see what we can do to bring it to life without ever leaving the comfort of your home.

I am a former professional Chef with over 15 years of experience in restaurants, resorts and clubs. Early in my career I had the opportunity to learn from Michelin star Chef's at The Grand Hotel on Mackinaw Island. Using the skills learned I have worked for resorts like Big Sky Montana, Killington Vermont and also at private clubs such as Big Canoe. There have also been multiple independently owned restaurants where I have honed my craft in a diverse area of culinary crafting including Italian, American Fine Dining, BBQ, American Steakhouse's and culinary fusion.

American, Asian, BBQ, Fusion, Italian, Latin